3 years on

It’s hard to believe that it’s been 3 years since Nanny passed away. In some ways it feels like just last week, and sometimes it feels like I haven’t seen her for much longer. We still miss her and keep her memory alive by using “Nanny-isms”, most commonly when we say “just for fun” which was her response to our questions of “why did you cook this/buy this/do this?”

I stumbled across the draft of the tribute I wrote for Nanny’s funeral the other day. I ended up just using it as a bit of a guide, and improvised the last part, and it was really nice finding it and reading over it again.

Nanny was an extraordinary woman with the simplest of pleasures. She lived for her family. Anyone who spent 5 minutes with her would know that, and anyone who spent half an hour with her, would become a part of that family. If you ever came to visit for a Sunday lunch, she would ask after you the next few weeks and ask when we would be bringing you back again.

 

When you grow up with an extraordinary person like Nanny in your life, that extraordinary becomes your ordinary. It often took outsiders to remind me what a special woman Nanny was. People would gush over her crispy potatoes, chicken, turkey and sausage, English salad, cucumbers, borsch, crumbed stead and pork, barramundi on Fridays, veges, jelly, ice cream and custard; her 10 layer Napolean and 6 layer walnut cakes, her apple pies, her banana cake, and of course, her pierogi, yet they were weekly staples for us at Sunday lunch.

 

Nanny didn’t try to be extraordinary. She just was. But she wasn’t all butter, sugar and cream. She had a quirky streak to her that brought a smile to our faces so often. “Come here, I shmack you” she would say. We realised in the last 5 years or so that getting a Nanny shmack was to be celebrated, as it meant she had missed you and she loved you very much.

 

She could also lay on the guilt like the thick layer of cream on top of her walnut cake.

 

Why you leave so soon?” she would say.
When you coming back?
and one I’ve heard a lot in the last few years
Why you must live in Victoria? When you coming home to Brisbane?

 

This was just another way she let us know she loved us. Though she could never understand why someone would choose to leave their family, when she had no choice to leave her own all those years ago, she always supported us and welcomed us like rock stars whenever we came to visit.

 

Nanny gave so much of herself to us, and I know everyone here has been touched by her generosity and kindness in many ways. I think we are all better people for knowing her, and I think a great way to honour her memory is to eat creamy cakes, drink good vodka, always cherish our family, and learn to make pierogi, just like Nanny made it.


To be honest, there isn’t a great deal of sadness around her passing, as she lead such an amazing life. But it breaks my heart how this little guy brought her so much joy:

Yet she doesn’t get to see him like this:
And the fact that she never got to meet our little girl. That hurts a lot. But I’m sure she’s up there, looking down on us all, and gushing over the cuteness as much as we are.

 

Time to Bounce

While we were in Brisbane, Mum wanted to take Chanbe to Bounce – a huge indoor trampoline centre. This place is massive and amazing and unfortunately, when Mum took Chance along, he was just a bit overwhelmed with the noise and all the people. Is that what happens when you live in a small, quiet town? Anyway, we thought if I went, and we took other kids he knew, that might encourage him to have a jump. So our friends Liam and Alex came along and even though they were all a bit hesitant at the start (it really is very busy and noisy!) once it was their turn, it took all of about 3 minutes and they were hooked. There were 6 areas you could jump in, but Chanbe stuck to just 2. This one was a huge hit:

And he probably spent the most time in this area. Just lots of trampolines to jump on and you could climb up the angled trampoline walls and slide down. It’s so wonderful to watch your child just having the time of their life.

Of course, when it was time to go home, he didn’t want to get off! You have to book ahead and you pay for an allocated hour (or more) so we were there from 12 til 1. It may have taken some ice cream bribery to encourage him to leave 🙂 You know, whatever works. We will definitely go back when we’re in town next. Wanna come?

Happy Ruby

My parents celebrate their 40th Wedding Anniversary this year. The actual date is still 2 weeks away, but we were almost all in town (poor Hubs had to work 🙁 ) so we went out for a fancy-pants lunch yesterday at the Ocean View Estates Winery. It’s also the same place where one of my cousins is getting married next April, and where my dear friend got married back in 2007. The weather was absolutely stunning.

I didn’t realise Mum was mid-blink for this photo! But it’s still cute 🙂

This was taken during dessert – I ordered the chocolate fondant with Guinness ice cream and salted caramel. Oh boy. It was ridiculously decadent. I had ordered the crusted prawns for entree which were delicious and the crispy lamb ribs for main which was probably the best lamb I’ve ever had in my life. Oh man I want to try making that at home.

After dinner and a few beverages, Aunty Kate decided to join Chanbe on his rolls down the hill. It was rather gorgeous.

And although Uncle Kris didn’t partake in the rolly-poly, he was happy to do some spin-arounds.

And Grumpy was happy for a footrace down the hill, and a slow trek back to the top.

We decided to hire a mini van so we could all travel together. That is, so everyone who could drink, did drink, and I drove the booze bus home 🙂

It was such a wonderful day. The kids were absolute angels in the restaurant and made me very proud. The food was delicious and the ambiance and view were delightful.

Happy Anniversary Mum and Dad. Here’s to the next 40! 🙂

This is getting out of hand

I remember about 10 years ago, a few months after I had found the perfect Black Colorado slip on sandal, thinking that I should have bought another pair of the same shoe to keep for when I wore my current ones out. By that stage they were out of the range and you couldn’t buy them anymore. Plus, at $100 a pair, I did find it a bit hard to justify. The shoe gods had other ideas however, and a couple of months later as I was browsing the Lifeline store not far from where I was working (don’t ask me which job it was. Maybe this one??) and I happened across the exact pair of said sandals… In my size… barely, if ever worn… For $9. I couldn’t believe my luck!
Now I don’t normally buy second hand shoes – they have to be in near-perfect condition and look like they’ve never had someone else’s smelly feet in them. Especially if they are shoes that you don’t wear socks with. Yeuch. Thankfully this pair ticked all the boxes and I was rather pleased with my find.
Anyway, this story isn’t about second hand shoes, it’s about buying another pair of the same shoes when I come across a winner. Early last year, I bought a pair of Piper ballet flats from Spendless Shoes in red, featured in this post. About a month after I bought them, I went back and bought the same pair in black.
And since then, this has happened: (note, the black and red pairs are actually replacements for the 2 original pairs I bought and wore to death.)
So that’s 6 pairs of the same shoe in total.
When does love become an obsession? I love these shoes. They are incredibly comfy, super cute, and the range of colours makes them extremely versatile. Plus I’ve told so many people how amazing they are. AND they’re still in the shops! Perhaps not in all the colours and sizes, but they are there! I have refrained from buying ALL the colours – I think I’m missing the brown, white and pewter. They are a fairly cheap shoe, so they don’t last years like better quality shoes, so that’s why I’ve bought them in bulk.
They really are a winner!

Electric Blue

You know when you have a great night out, and on the way home you get treated to some awesome tunes to top off your night beautifully? That’s what happened to me this weekend. On Friday night I met my two dear friends from high school – yes, we’ve known each other over 20 years! – at the Alfred and Constance for dinner and lots of chats. It was a great night out and after catching the train from The Valley to Eagle Junction, I jumped into my car and cranked the tunes, hoping for the best.

I got a few gems including “More than Words” which is one of my most favourite songs and a great one to sing along to in the car. I was on a high when I got home, really feeling blessed that after 20 years of friendship, I can still depend on these lovely ladies in my life, and that is a great feeling.

And it happened again tonight. I met 2 of my dearest friends from uni, girls I’ve known for 15 years and have been a huge part of my life for that whole time. We went to a place called The Royal which is an Italian restaurant in Nundah. The food was so yummy and the company a delight. I hopped in the car and started cruising home. A few sing-along songs came on, but the one that finished off my night, and ended just as I turned the engine off when I pulled up, was Electric Blue, by Icehouse. This was one of the first albums I ever bought on record and it’s still sitting in my parents’ collection. I put it on sometimes when I’m visiting the house at Kelvin Grove. Good times.

So that’s 3 dinners with 6 of my most favourite women in just over a week! And there’s more to come this week too. This is incredibly therapeutic and I’m really enjoying such great quality time with the wonderful women in my life. Thanks ladies. I’m looking forward to more great times to come.

Happy Birthday Ma

The main purpose of our visit this time around was Hubs’ Mum’s 60th birthday. Hubs and I took it upon ourselves to organise the “do” and it was so lovely to be planning such a lovely occasion and being surrounded by family is always wonderful.

We stayed at the family house in Wooloowin which was  vacant at the time, so it was a bit of a “camp out” which was fun! And a bit chilly in the mornings!

We came across my old violin that I had in primary school. (Did you know I played violin for 3 years? I then saw the light and switched to double bass. I never looked back, and I think everyone was grateful!) Hubs decided to pick it up and give it a crack, and I asked if he’d like me to teach him to play Happy Birthday for his Mum. He did as much practice as time permitted (not much) and Chanbe was happy to help him out with a few pointers too.

Saturday, the day of the party rolled around, and there was lots of preparation to be done for the 4 potjies we put on. Okay okay, Hubs put on! I was his Sous-Chef for the day and just did what I was told (within reason…) He was the master of ceremonies though, and did an amazing job keeping everything bubbling away.

He did 4 pots in total; 1 lamb, 1 beef cheek and ox tail, 1 beef brisket and 1 goat. I was rather skeptical about the goat but it was incredibly tasty!

This was the final product: 4 amazingly tasty dishes, each with its own flavours, served over polenta. Everyone raved about the meal and I was very proud of Hubs’ efforts – feeding 30 or so people is not easy!

We then took our places around the fires and kept toasty warm. It was a rather chilly evening, so I was so glad we had these. It also created a wonderful party ambiance. 

Ma made a lovely speech and Hubs said a few words too. It was so special for Ma to have her 4 kids and partners and all of her grandkids together.

Everyone had a lovely afternoon and evening and it certainly kicked off a great holiday for us!

Happy Birthday Ma! And here’s to the next 60! 🙂

The previous post

I just thought I’d inform you that the previous post was something I wrote during a creative writing workshop over the weekend. I attended a three day celebrants conference down the Gold Coast and it was so fantastic. I met some great celebrants, one of whom lived in Redcliffe and was kind enough to give me a lift home on the Sunday, and learned some invaluable skills to take to future weddings.

I’ve been wanting to revamp my methods and ways I run my weddings and I have heaps of ideas to try out over the next 4 weddings I have booked in the next little while. It also confirmed in me that I really want to give this Celebrant gig a good go. It’s a bit tricky in Mount Isa – not many people actually come to Mount Isa to get married – but I’ll certainly be trying none-the-less.

Anyway, the creative writing workshop was really challenging and a lot of fun. I’m not big on that style of writing but when given a task to complete in 5 minutes – write about your favourite song or piece of music and how it makes you feel – I was immediately excited to give it a go. And I was really happy with how it turned out, as was the facilitator. I think I’d like to challenge myself a bit more with my writing; both here on the blog as well as in my wedding ceremonies.

It’s going to be fun!

Call Me Al

The synthesized organ begins and my hairs stand on end. I’m immediately taken back to the Transcontinental Hotel* in my 20s as Paul Simon starts telling me about a man walking down the street. I have to stop what I’m doing and listen. I know the words by heart but never tire of them.

This is my song.

The song builds up, the rich harmonies wash over me and sooth my soul. I breathe them in, waiting for the bass solo which I always have to air guitar in my head, if not physically. I start to get sad as I know the song is coming to an end, and as the repetitiveness of the chorus begins, I am brought back to the task I had abandoned to absorb myself in those nights out with friends at The Trans, listening to my favourite cover band play my favourite song.

It’s back to reality. At least for now…

*The Trans did not look like this when we used to go 🙂

Dinner with the girls

Get a photo. I told myself at least 5 times leading up to tonight’s dinner. Get a photo.

I arrived back at the car. Dammit. I forget to get a photo.

I just had dinner with 2 of my best friends. I’ve known these girls my whole life and they’ve known me most of theirs. They’ve seen me at my best and my worst. They’ve watched me triumph and they’ve seen me struggle. They’ve celebrated my joys, and wept for my heartache.

They have always felt more like sisters to me than cousins. Up until last year they didn’t even know they were identical twins. I was always convinced they were fraternal, because I could not remember a time when I couldn’t tell them apart. Plus even though they were similar, to me they have always been very different people.

But one thing has remained constant. They have always been there for me. We are all living in different cities these days, which makes nights like tonight incredibly rare and special. Just the three of us. Reminiscing, talking about family, our parents, our current challenges and future plans. I’ve never been embarrassed to tell them how much they mean to me, and their ability to ring or text or email at just the right time is uncanny.

Amy and Emma. You are beautiful, talented, generous, loving souls and I miss you heaps. But I know we’ll always be a big part of each other’s lives, and we’ll always have Spaceballs.

Happy Birthday Hubs

On Hubs’ birthday last year, we found ourselves at a cocktail party, drinking far too much and finding out our friend Sonia had decided to apply to go to Mount Isa in 2014, mainly because of all the extra financial incentives. Hubs and I told her she was crazy and that was that. Or so I thought. We then started joking about how funny it would be if we considered Mount Isa. Then we looked into it. Then Hubs applied. And the rest, as they say, was a disaster… ha ha. I mean history… We still joke about that night with Sonia and now that we have made it halfway through, we are feeling like we have achieved something that we found quite challenging at the beginning.

So what does this all have to do with Hubs’ birthday? Well, since his birthday falls in the middle of the year, and since we move every year, we have usually established some new friends who make up the guests at Hubs’ birthday gathering. And as I looked around at the 10 adults and 5 kids that made up our little group, I couldn’t help but feel very blessed that even though we haven’t had the best of years, we have still managed to befriend some wonderful people who were excited to be a part of the celebrations.
Although Hubs had to work the night shift that night, he still had a lovely time and I know he appreciated our new friends making the effort on a Monday night. Chanbe had already told me that we had to make a green dinosaur cake for Dadda, so I had to oblige. Certainly not one of my most skillful efforts, but with Chanbe decorating with the smarties, it turned out pretty cute. And it was this recipe which is my current chocolate cake go-to. So delicious!
Just happy.

Happy birthday Hubs. It’s been an interesting year, that’s for sure. I love how you still say and do things that surprise me and keep me guessing. You are such a good egg and I love that so many people get to find that out for themselves. You show them the real you and that’s who they get to know and love, just as I have and continue to do.